Ingredients:
1 cup sugar
1 cup raw peanuts
1/2 cup white corn syrup
1/8 teaspoon salt
1 teaspoon butter
1 teaspoon vanilla
1 teaspoon baking soda
In a 1 1/2 quart bowl than can be used in a microwave, stir together peanuts, sugar, corn syrup, and salt.
Cook for 4 minutes, and then stir well and then cook 4 more minutes. After cooking a total of 8 minutes, add butter and vanilla and cook 2 more minutes. At the end of the last 2 minutes, take out of microwave and then add the baking soda, then stir REALLY fast until light and foamy/bubbly.
Immediately pour onto a lightly buttered foil and spread out. When cool, break into small pieces.
(Set microwave on high. If this setting should burn the peanuts, reduce setting)
Remember: ALL MICROWAVES ARE DIFFERENT!!
OH! & if you want to add shredded coconut to this peanut brittle, add it after cooking the FIRST 4 minutes! :)
bon appetit!
Have a great Friday everyone! I will be spending mine baking, listening to Martha Stewart Radio, watching Food Network by the fire, and drinking hot coffee! I LOVE this cold weather!
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